Corfu: Unparallel beauty! Cosmopolitan charm!

With its golden sandy beaches, turquoise waters, and green hills, Corfu is a captivating blend of natural beauty and rich cultural heritage. Explore the UNESCO-listed Old Town with its Venetian character, wander through the imposing Mon Repo palace, and lose yourself in the charm of the Liston and Spianada square. Don't miss the fairy tale palace of Achillion and the iconic Pontikonisi Church of Agios Spyridon.

Immerse yourself in Corfu's unique gastronomy, a tantalizing fusion of Mediterranean flavors. From the breathtaking landscapes to the historic landmarks, every corner of Corfu tells a story waiting to be discovered. Let this blue-blooded island enchant you with its beauty, history, and unmatched allure. Prepare for an unforgettable experience as Corfu beckons you to its shores.

Εnjoy the excellent local cuisine

As for the Corfiot cuisine, no recommendations are needed, some of its traditional dishes adorn the menus of the best restaurants in Greece. The most characteristic are the pastitsada, the burdeto and the sofrito. Tsitsimbira soft drink, kumquat products. Do not forget to buy Kumquat and famous mandoles.

The best time to visit Corfu

On Holy Week of the Orthodox Easter because you have to live, at least once in your life, Easter in Corfu. See the traditional Botides, the clay jugs that the locals throw from their balconies and enjoy the Corfu Philharmonic filling the cantons with melodies.

In summer to enjoy the beautiful beaches - organized or not - with the turquoise crystal-clear waters. In spring and autumn to explore the narrow streets (cantonments) with the the small squares of the old town.