Mykonos, the picturesque island of winds

What many people do not know about Mykonos is that it is an island with a "dual personality". It might be intense, bright and cosmopolitan on the one hand but on the other it’s very picturesque, with cobbled alleys, whitewashed houses, chapels and windmills, which exude peace and tranquility.

The uniqueness of the island lies in the fact that it covers all the requirements equally: both visitors who are lovers of nightlife and intense emotions and those who wish to visit archeological sites, picturesque settlements and discover the traditional side of the island.

Taste the cuisine of Mykonos

n the divine land of the god Dionysus you will find that food and drink are part of its tradition. Here you will find some of the best restaurants in the Mediterranean with many awards and prizes.

Try delicious pork (the famous louza), unique Mykonian pork sausages, siglina, tasteful cheeses and kopanisti, barley nut accompanied by rare delicious wines.

Best time to visit Mykonos

An ideal time of the year to explore this beautiful island are the hot summer months but if you want to avoid large crowds September and October will satisfy you equally.

How to use transportation in Mykonos

Airport transfer options

You can reach Mykonos by plane from most airports in the country, by ferry from Piraeus and Rafina and by speedboat from Rafina. The island is connected by ferry and speedboat with most of the Aegean islands.